Plant & Agricultural Biotechnology
Agricultural biotechnology, also known as agritech, is an area of agricultural science involving the use of scientific tools and techniques, including genetic engineering, molecular markers, molecular diagnostics, vaccines, and tissue culture, to modify living organisms: plants, animals, and microorganisms.[1] Crop biotechnology is one aspect of agricultural biotechnology which has been greatly developed upon in recent times. Desired trait are exported from a particular species of Crop to an entirely different species. These transgene crops possess desirable characteristics in terms of flavor, color of flowers, growth rate, size of harvested products and resistance to diseases and pests.
- Cell and Tissue Culture
- Plant Genetics & Genetic Engineering
- Integrative Plant Biology
- Medicinal plants & applications
- Agronomy and Crop Science
- Cell and Developmental biology
Related Conference of Plant & Agricultural Biotechnology
April 17-18, 2025
9th International Conference on Food Chemistry, Nutrition and Safety
Madrid, Spain
June 16-17, 2025
8th International Conference on Nutrition, Food Science and Technology
Zurich, Switzerland
August 25-26, 2025
17th International Conference on Food Technology and Processing
Singapore City, Singapore
October 23-24, 2025
4th International Conference on Agroecology and Organic farming
Montreal, Canada
Plant & Agricultural Biotechnology Conference Speakers
Recommended Sessions
- Agricultural Biotechnology
- Agricultural engineering
- Agricultural waste management
- Agronomy and Crop Science
- Bio Fertilizer
- Biodiversity and Evolution of Plants
- Digital Agriculture
- Food Engineering
- Organic Agriculture
- Plant & Agricultural Biotechnology
- Plant Bio-technology and Plant Tissue Culture
- Plant Breeding
- Plant disease & Plant pathogens
- Plant Genomics
- Plant Hormones
- Plant Nanotechnology
- Plant Physiology
- Plant Science and Natural Products
- Plant tissue culture technology
- Precision agriculture
- Transgenic Plants
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