Agricultural Biotechnology

Agricultural biotechnology is  a gathering of  various  scientific  approaches  such  as molecular  diagnostics,  tissue  culture, genetic engineering, molecular  breeding, and vaccines  in order  to improve crop production, livestock  marketability of derived products. Agricultural biotechnology is only factor among many influencing the health and welfare of farmers and other citizens in the developing world. The size of the biotechnology market in 2017 was estimated at USD 399.4 billion and is expected to be 9.9 per cent CAGR between 2018 and 2024. Biotechnology provides techniques such as genetic engineering, molecular markers, tissue culture for the sustainable development of agriculture, fisheries.

  • PCR technology
  • Tissue engineering and regeneration
  • Fermentation
  • Cell based assay
  • Nano biotechnology
  • Chromatography
  • DNA sequencing

Related Conference of Agricultural Biotechnology

October 22-23, 2020

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Helsinki, Finland
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Asia Pacific Veterinary Congress

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Agricultural Biotechnology Conference Speakers

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