Agriculture Engineering

Agricultural engineering is a branch of engineering that teaches engineering, science and methods to help farmers improve and sustain their methods and output. Agricultural engineering combines knowledge from mechanical, civil and electrical engineering concepts with agricultural concepts. Construction of agricultural infrastructure, such as water reservoirs, warehouses, dams and other structures is covered. This discipline's goal is to increase the efficiency and long-term viability of agricultural methods.

  • Soil Science
  • Soil and Water Conservation Engineering
  • Operation Research
  • Dairy and Food Engineering
  • Environmental Studies

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24th World Congress on Nutrition and Food Chemistry

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7th European Food Chemistry Congress

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9th European Food Science Congress

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20th International Conference on Food Microbiology

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35th World Conference on Food and Beverages

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30th International Conference on Food and Nutrition

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